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Chef Jill
5
3 reviews
|
Taught 19 students
Chef Jill is a CIA-trained chef, culinary instructor, and former bakery café owner with over 30 years of experience in professional kitchens and classrooms. She has taught hands-on cooking and baking to a wide range of students—from complete beginners to aspiring culinary professionals- focusing on building confidence and practical, real-world skills.
Jill is passionate about making baking approachable, enjoyable, and rewarding. She empowers students to not only follow recipes, but to truly understand the techniques behind them- so they can bake with confidence long after the class ends.
All types of in person classes taught by this instructor
Reviews
Scott C.
Great time with my wife and I. Came home with some great puff pastries and eclaires!
October 17th, 2026
Scott C.
The class was a lot of fun for a date night with my wife. We're both comfortable in the kitchen and this was a fun, easy to follow, and was a great way to come home with a great desert. Jill is a great teacher and chef. Highly recommend the class.
October 17th, 2026
Moran L.
A fun and informative night! Chef Jill was knowledgeable and full of great information! A pleasure to work with. The class was small and we all received individual attention.
We are looking forward to attending our next class!
July 11th, 2026
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